Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken fajitas - slow cooker. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Fajitas - Slow Cooker is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Fajitas - Slow Cooker is something that I’ve loved my whole life. They’re fine and they look wonderful.
Easiest Way to Prepare Chicken Fajitas - Slow Cooker
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken fajitas - slow cooker using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Chicken Fajitas - Slow Cooker:
Get 1 lb. boneless, skinless chicken breasts
Prepare 1 cup salsa of choice
Get 1 onion, thinly sliced
Make ready 2 bell peppers, sliced
Take 3 cloves garlic, minced
Make ready 1 tsp. each chili powder, cumin, brown sugar
Take 1/2 tsp. each smoked paprika, salt
Take 1/4 tsp. each pepper, garlic powder, onion powder
Make ready Juice from 1 lime
Instructions
Instructions to make Chicken Fajitas - Slow Cooker:
Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low.
After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours.
Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice.
Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge.
As simple as that Recipe of Chicken Fajitas - Slow Cooker
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