Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, slow cooker banana pepper chicken. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Banana Pepper Chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Slow Cooker Banana Pepper Chicken is something that I have loved my whole life. They’re nice and they look wonderful.
Recipe of Slow Cooker Banana Pepper Chicken
To get started with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Slow Cooker Banana Pepper Chicken:
- Take 3 plump boneless, skinless chicken breasts
- Prepare 1 (14.5 oz) can low sodium chicken broth
- Get 1 can (12 fl oz) sliced banana peppers
- Make ready 5 shakes Mrs. Dash's garlic & herb seasoning
- Prepare Red potatoes (optional)
Instructions
Instructions to make Slow Cooker Banana Pepper Chicken:
- Place all ingredients in slow cooker.
- Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.
As simple as that Steps to Make Slow Cooker Banana Pepper Chicken
So that’s going to wrap this up for this exceptional food slow cooker banana pepper chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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