How to Prepare Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pad gaprao gaiผัดกระเพราไก่ (spicy thai basil chicken). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) is something which I’ve loved my entire life. They’re nice and they look fantastic.

Easiest Way to Make Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

To get started with this particular recipe, we must prepare a few ingredients. You can cook pad gaprao gaiผัดกระเพราไก่ (spicy thai basil chicken) using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken):

1. Make ready 1 Lb Chicken boneless and skinless breast
2. Make ready 5 cloves garlic,minced
3. Make ready 4 Thai chilies(I threw away the seeds),minced
4. Prepare 1 pinch sambal oelek
5. Make ready 1 Rome Tomato(because my husband doesn't like spicy)
6. Prepare 2 tbsp kecap manis(dark sweet soy sauce)
7. Take 1 tbsp fish sauce
8. Take 1 tbsp oyster sauce
9. Make ready 2 tsp soy sauce
10. Make ready 1 onion, thinly sliced
11. Take as needed water and brown sugar
12. Prepare 1 handful Thai holy basil leaves(use only the leaves)

Instructions

Steps to make Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken):

1. Cut the chicken into small bite sized pieces.
2. Heat your wok on high heat, and add about 1 tablespoon of oil to the pan. - When the oil is hot, add the chilies and garlic. Saute them until they get really fragrant, but don’t let them burn or get too dry.
3. Add the chicken, stir and cook the chicken until browned. If it starts to get dry,Add a tiny splash of water and leave it until the chicken becomes tender and fully cooked
4. Add the seasoning(oyster sauce, soy sauce, brown sugar,tomato,fish sauce, sambal oelek and dark soy sauce). Keep stir frying for about a minute.Test the taste. Add the onion and stir.
5. Now, turn off the heat. Grab a handful of holy basil, fold it into the chicken, and cook with the existing heat.
6. Pad Gaprao Gai is now ready to be served with rice ♥️. Enjoy!

As simple as that Recipe of Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

So that is going to wrap this up for this special food pad gaprao gaiผัดกระเพราไก่ (spicy thai basil chicken) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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