Recipe of Creamy Chicken Stew - Slow Cooker

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, creamy chicken stew - slow cooker. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Chicken Stew - Slow Cooker is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Creamy Chicken Stew - Slow Cooker is something which I’ve loved my entire life.

Recipe of Creamy Chicken Stew - Slow Cooker

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy chicken stew - slow cooker using 14 ingredients and 2 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Creamy Chicken Stew - Slow Cooker:

1. Take 1 lb. boneless, skinless chicken breasts
2. Take 1/2 yellow onion, finely diced
3. Take 2 stalks celery, diced
4. Make ready 3 large carrots, peeled and diced
5. Make ready 2 large russet potatoes, peeled and diced
6. Take 4 cloves garlic, minced
7. Take 1 tsp. each salt, pepper
8. Prepare 1/2 tsp. each salt free all purpose seasoning, poultry seasoning
9. Make ready 1/4 tsp. each garlic powder, nutmeg
10. Take 3 cups unsalted chicken broth
11. Prepare 1 cup frozen corn kernels
12. Get 1 cup frozen peas
13. Get 3/4 cup heavy cream
14. Get 1/4 cup all purpose flour

Instructions

Instructions to make Creamy Chicken Stew - Slow Cooker:

1. Grease your slow cooker and place all the veggies and seasonings in. Place the chicken breasts over the top of the veggies then pour in the broth. Place the lid on, set the heat to low and cook for about 6 hours, until everything is tender and the chicken is cooked through.
2. Use two forks to shred the chicken. Then stir in the frozen corn and peas. In a small measuring glass, whisk together the flour and the cream until it's relatively smooth, then stir that mixture into the slow cooker. Place the lid back on and let it cook for another 45-60 minutes, until it has thickened up and the flour taste has cooked off. Taste for any additional seasoning you'd like to add, then serve.

As simple as that Simple Way to Prepare Creamy Chicken Stew - Slow Cooker

So that is going to wrap this up with this exceptional food creamy chicken stew - slow cooker recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Print this page