Simple Way to Prepare Homemade Pad Thai

Dustin Webster   11/08/2020 19:20

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 1332
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 174 calories
  • Homemade Pad Thai
    Homemade Pad Thai

    Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, homemade pad thai. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

    Homemade Pad Thai is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Homemade Pad Thai is something that I’ve loved my entire life.

    Easiest Way to Make Homemade Pad Thai

    To get started with this particular recipe, we have to first prepare a few ingredients. You can cook homemade pad thai using 14 ingredients and 4 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Homemade Pad Thai:

    1. Make ready 2 tbsp tamarind paste or tamarind juice
    2. Take 2 tbsp fish sauce
    3. Get 2 1/2 tbsp rice vinegar
    4. Make ready 1 1/2 tbsp sugar
    5. Get 1/2 tsp sambal (or paprika)
    6. Take 2 tbsp vegetable oil
    7. Prepare 2 garlic cloves minced
    8. Prepare 1/2 lb shrimp peeled
    9. Make ready 1 egg lightly beaten
    10. Get 3/4 cup bean sprouts
    11. Prepare 1/4 cup unsalted peanuts roughly chopped
    12. Prepare 1/2 cup green onion chopped
    13. Take 1 lime wedges
    14. Make ready 1 rice noodles

    Instructions

    Instructions to make Homemade Pad Thai:

    1. Bring pot to boil and cook rice noodles al dente…Also mix in a bowl tamarind, fish sauce,vinegar,sugar and sambal (or paprika) and set aside
    2. Heat a skillet or wok to medium high and stir fry garlic in the vegetable oil for 30 seconds, then add shrimp and cook until pink. Push the shrimp to one side of the wok and cook the beaten egg (scramble) then mix to incorporate.
    3. Add the rice noodles and the sauce you made and stir fry together to incorporate. Add the bean sprouts in the last 1 min of cook time
    4. Garnish the dish with chopped green onions, peanuts and lime wedges (optional)

    As simple as that Recipe of Homemade Pad Thai

    So that is going to wrap it up for this special food homemade pad thai recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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