Recipe of Vegetarian Pad Thai

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vegetarian pad thai. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegetarian Pad Thai is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Vegetarian Pad Thai is something which I’ve loved my entire life.

How to Prepare Vegetarian Pad Thai

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian pad thai using 17 ingredients and 10 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Vegetarian Pad Thai:

1. Make ready 2 garlic cloves
2. Take 1 fresh coriander leaves
3. Get 1/2 onion, sliced
4. Get 1 freshly roasted peanuts
5. Take 1 lime (3/4 sqeezed; 1/4 wedge)
6. Take 2 tbsp fish sauce
7. Prepare 1 tbsp sugar
8. Get 1 tbsp soy sauce
9. Take 1/2 cup water
10. Prepare 1 rice noodles
11. Prepare 1/2 cup sprouted chickpeas
12. Get 2 eggs
13. Make ready 1/2 chili
14. Take 1 spring onion
15. Take 1 celery stalk
16. Prepare 1/2 carrot
17. Get 1 tbsp olive oil, extra virgin

Instructions

Steps to make Vegetarian Pad Thai:

1. Roast peanuts for 15 min at 180°
2. Mix sauce: water, sugar, lime juice, soy sauce, fish sauce.
3. Finely chop garlic
4. Slice onion, Julianne carrots, slice spring onion, slice celery, rinse chickpea sprouts, slice chili.
5. Place dry noodles in boiling water to soften - 5min
6. Heat olive oil in wok, and brown garlic for 30sec. Add onion slices and cook for a minute.
7. Move everything to the sides and crack both eggs into the center. Break the yokes. Fry.
8. Add carrots, celery, chili slices, sauce, 1/2 the roasted peanuts. Stir until noodles are soft and everything is coated, liquid is gone.
9. Add spring onion slices and chickpea sprouts. Stir another minute or 2.
10. Garnish with fresh coriander, remainder of roasted peanuts and lime wedge. Serve.

As simple as that Easiest Way to Prepare Vegetarian Pad Thai

So that is going to wrap it up with this special food vegetarian pad thai recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Print this page