Guide to Prepare Shrimp Mac N Cheese

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp mac n cheese. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Shrimp Mac N Cheese is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Shrimp Mac N Cheese is something which I’ve loved my entire life. They’re nice and they look fantastic.

Simple Way to Prepare Shrimp Mac N Cheese

To begin with this particular recipe, we have to first prepare a few components. You can cook shrimp mac n cheese using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Shrimp Mac N Cheese:

1. Prepare 16 oz cooked elbow pasta (I didn't have any so I used penne)
2. Take 2 cup cheddar cheese
3. Prepare 1 cup Velveeta Queso Blanco cheese
4. Take 12 oz cooked shrimp
5. Prepare 2 1/2 tbsp flour
6. Take 1/4 cup butter
7. Make ready 3 cup milk
8. Get 2 tsp sugar
9. Get 2 tsp onion powder
10. Get 1 1/2 tsp garlic powder
11. Make ready 1 1/2 tsp paprika
12. Prepare 1 crumbled Ritz Crackers (enough to lightly top dish)

Instructions

Instructions to make Shrimp Mac N Cheese:

1. Preheat oven to 350°
2. Melt butter on stove top
3. Add flour to thicken
4. Slowly stir in milk
5. Add cheeses and stir. Reserve just enough cheese to sprinkle over the top of the dish
6. Stir in sugar, onion powder, garlic powder, and paprika
7. Pour cheese sauce over pasta and shrimp in a baking dish. To add more flavor, I seasoned my shrimp while cooking
8. Sprinkle with reserved cheese and Ritz Crackers.
9. Bake for 30 minutes

As simple as that Guide to Make Shrimp Mac N Cheese

So that is going to wrap it up with this special food shrimp mac n cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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