Recipe of Seasoned Steak Strips

Wesley Lindsey   25/10/2020 17:33

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 489
  • 😎 Rating: 4.2
  • 🍳 Category: Lunch
  • 🍰 Calories: 189 calories
  • Seasoned Steak Strips
    Seasoned Steak Strips

    Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, seasoned steak strips. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

    Seasoned Steak Strips is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Seasoned Steak Strips is something which I have loved my entire life.

    Recipe of Seasoned Steak Strips

    To get started with this particular recipe, we must first prepare a few ingredients. You can have seasoned steak strips using 6 ingredients and 3 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Seasoned Steak Strips:

    1. Make ready Sirloin Steak or Rump
    2. Make ready 2 tsp Paprika
    3. Take 1 tsp Chicken Seasoning
    4. Make ready 1 tsp Garlic Powder
    5. Make ready 1 tsp Oil
    6. Take Salt & Pepper

    Instructions

    Steps to make Seasoned Steak Strips:

    1. Cut the Steak Into strips and marinate in everything for 1 hours. (Best results leave overnight)
    2. Brown the beef in a frying pan. Dont add oil as it's on the steak
    3. Rare cook for around 3-4 minutes. Medium cook for around 4-6 minutes. Well done cook for around 6-8 minutes

    As simple as that Recipe of Seasoned Steak Strips

    So that is going to wrap it up with this special food seasoned steak strips recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Beef Cooking Guide - All Rights Reserved

    close