Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fat free corn in 'butter' sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fat Free Corn In 'Butter' Sauce is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Fat Free Corn In 'Butter' Sauce is something which I have loved my entire life. They’re nice and they look fantastic.
Recipe of Fat Free Corn In 'Butter' Sauce
To get started with this particular recipe, we have to first prepare a few components. You can have fat free corn in 'butter' sauce using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Fat Free Corn In 'Butter' Sauce:
- Prepare 1 Bag of frozen whole kernel corn, I used a large bag
- Take 1 Water or chicken broth to come up the side of the pot about an inch or so
- Make ready 2 tbsp AP flour
- Get 1 Salt and pepper to taste
- Prepare 1 tsp Sugar
- Get 1 Butter flavor extract, to taste, I used about a teaspoon
- Take 1 Drops of yellow food coloring, I used 4 drops
Instructions
Steps to make Fat Free Corn In 'Butter' Sauce:
- Put corn in an appropriately sized pan for however much corn you have. Add the water or broth and salt pepper and sugar and steam the corn on medium heat with lid on until corn is hot and bubbling.
- Stir in flour til absorbed. Add butter extract and food coloring and stir until thickened. U may need to add more water if u want it creamier.
As simple as that Easiest Way to Prepare Fat Free Corn In 'Butter' Sauce
So that’s going to wrap it up with this special food fat free corn in 'butter' sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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