Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, sweet corn alouette. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Sweet Corn Alouette is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sweet Corn Alouette is something that I have loved my whole life.
Easiest Way to Prepare Sweet Corn Alouette
To get started with this particular recipe, we have to first prepare a few components. You can cook sweet corn alouette using 5 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Sweet Corn Alouette:
- Get 3/4 cup sugar
- Prepare 12 mini corn cobs
- Get 1 packages Alouette roasted red bell pepper cream cheese
- Prepare 1 splash heavy cream
- Prepare 1 pinch kosher salt
Instructions
Steps to make Sweet Corn Alouette:
- Cover corn in large pot with cold water. Water level should be 1 inch above corn. Add sugar. Bring to a boil. Cover and kill heat. Let sit undisturbed for 30 minutes.
- Slowly melt cream cheese and cream in a small non-stick saute pan. Stir with a whisk.
- Drain corn and toss with melted cream cheese in a mixing bowl. Season with salt.
- Variations; Cayenne pepper, black pepper, parmigiano reggiano, butter, paprika, applewood seasoning
As simple as that Recipe of Sweet Corn Alouette
So that’s going to wrap it up for this exceptional food sweet corn alouette recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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