Guide to Make Diced Sweet Potato and Chicken Chinese-Style Stir Fry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, diced sweet potato and chicken chinese-style stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Diced Sweet Potato and Chicken Chinese-Style Stir Fry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Diced Sweet Potato and Chicken Chinese-Style Stir Fry is something that I’ve loved my whole life. They’re nice and they look wonderful.

Recipe of Diced Sweet Potato and Chicken Chinese-Style Stir Fry

To begin with this recipe, we must first prepare a few components. You can have diced sweet potato and chicken chinese-style stir fry using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:

1. Make ready 150 grams Chicken thigh meat
2. Make ready 2 small Japanese sweet potato
3. Take 2 tsp A. Soy sauce
4. Make ready 1 tsp A.. Sake (cooking sake or shaoxing wine are OK too)
5. Take 1 tbsp A. Katakuriko
6. Get 1 tsp A. Grated ginger
7. Get 1 and 1/2 teaspoons B. Soy sauce
8. Make ready 1 tbsp B. Sake (cooking sake or shaoxing wine are OK too)
9. Get 1 tsp B. Chicken soup stock granules (Chinese or normal style)
10. Prepare 1 tbsp Vegetable oil (or olive oil)

Instructions

Steps to make Diced Sweet Potato and Chicken Chinese-Style Stir Fry:

1. Dice the chicken into 1 cm pieces. Combine with the A. ingredients and marinate for about 5 minutes.
2. Wash the sweet potatoes very well, and dice into 1 cm pieces with the skins on. Soak in a bowl of water to get rid of the bitterness.
3. Heat up a frying pan and add 1 tablespoon of oil. Stir-fry the chicken over medium heat.
4. When the chicken is lightly browned, add the well drained sweet potatoes and stir-fry together.
5. When a bamboo skewer goes easily through a piece of sweet potato, add the B. ingredients and stir-fry until there's no moisture left in the pan. Done!

As simple as that Steps to Prepare Diced Sweet Potato and Chicken Chinese-Style Stir Fry

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