Steps to Prepare Pan Fried Chicken Strips

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pan fried chicken strips. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pan Fried Chicken Strips is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Pan Fried Chicken Strips is something which I have loved my entire life.

Simple Way to Prepare Pan Fried Chicken Strips

To begin with this recipe, we have to prepare a few ingredients. You can have pan fried chicken strips using 7 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Pan Fried Chicken Strips:

1. Get 2 1/2 lb Skinless boneless chicken, white or dark meat
2. Get 1 large Bowl of heavily salted water
3. Take 1 1/2 cup AP flour
4. Take 1 Salt, pepper, garlic and onion powders, paprika
5. Take 2 Eggs, beaten in a bowl
6. Make ready 3 tbsp Water
7. Prepare 1 Oil for shallow pan frying

Instructions

Instructions to make Pan Fried Chicken Strips:

1. Soak raw chicken in bowl of heavily salted water for an hour and a half at least. Then drain. Cut chicken into strips or chunks.
2. Preheat a skillet on medium-high with enough oil to come up the side of the pan about 1/2 an inch.
3. In one dish add flour and seasonings. In another dish add beaten eggs and 3 tablespoons water. Dip chicken first in the flour to coat then into the egg then back into the flour. Cook your chicken in batches til all has been coated and fried. Don't over crowd pan. Enjoy

As simple as that How to Prepare Pan Fried Chicken Strips

So that’s going to wrap this up with this special food pan fried chicken strips recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Print this page