Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oven roasted cabbage. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Oven Roasted Cabbage is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Oven Roasted Cabbage is something which I’ve loved my entire life.
How to Make Oven Roasted Cabbage
To begin with this recipe, we have to first prepare a few components. You can have oven roasted cabbage using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Oven Roasted Cabbage:
- Prepare 1 head cabbage
- Make ready 1/2 tsp chili powder
- Make ready 1 1/2 tsp salt
- Take 1 tsp turmeric
- Prepare 1/4 cup olive oil
- Get 1 tsp garlic powder
Instructions
Steps to make Oven Roasted Cabbage:
- Wash cabbage and cut into 1/2-inch wedges.
- Mix olive oil, salt, garlic powder, turmeric and chili powder in a small bowl.
- Line a large cookie sheet with aluminum foil and brush on a light coating of the oil mixture.
- Place cabbage wedges on cookie sheet. Brush olive oil mixture on to coat, but don't soak them in the mixture. You don't want too much spice!
- Roast at 375 for 10 minutes. The edges of the cabbage should be slightly brown.
- Flip the wedges over and bake for another 15 minutes at 275. Until the wedges are tender.
As simple as that Steps to Make Oven Roasted Cabbage
So that is going to wrap it up for this exceptional food oven roasted cabbage recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
