Recipe of Diced Turkey with Chorizo and Chickpeas

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, diced turkey with chorizo and chickpeas. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Diced Turkey with Chorizo and Chickpeas is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Diced Turkey with Chorizo and Chickpeas is something which I have loved my whole life. They’re nice and they look wonderful.

How to Prepare Diced Turkey with Chorizo and Chickpeas

To get started with this recipe, we must prepare a few ingredients. You can have diced turkey with chorizo and chickpeas using 16 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Diced Turkey with Chorizo and Chickpeas:

1. Get 400 g diced turkey
2. Get 3 tbsp olive oil
3. Prepare 1 onion, sliced
4. Take 2 garlic cloves, sliced
5. Prepare 1 Bell pepper, sliced
6. Take 2 carrots peeled and diced
7. Get 1 celery stalk, sliced
8. Make ready 1-3 dried chili, depending on chilli preferences
9. Prepare 1 tsp paprika (smoked preferred)
10. Take Splash red wine
11. Prepare 1 can chopped tomatoes
12. Get 250 ml chicken stock
13. Prepare 1 can chickpeas, drained
14. Take 200 g chorizo, sliced
15. Take to taste Salt and pepper
16. Make ready 1 bunch fresh parsley, chopped

Instructions

Instructions to make Diced Turkey with Chorizo and Chickpeas:

1. In a saucepan, heat the oil over a medium to high heat then add the onions, Bell peppers, garlic, carrots, celery and chilli. Cook for around 5 minutes then add the diced turkey thigh and sear for another few minutes.
2. Add the paprika, red wine and the chopped tomatoes.
3. Next add the stock and bring to the boil.
4. In a different pan, fry the chorizo for about 2-3 minutes then drain the oil and add to the turkey and vegetables.
5. Reduce the heat and cook for approximately 2 hours to 2 and a half hours. Season to taste.
6. Add the chickpeas 5 minutes before the end of cooking and heat through.
7. To serve, sprinkle with chopped parsley.

As simple as that Recipe of Diced Turkey with Chorizo and Chickpeas

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