Easiest Way to Prepare Chicken Stroganoff

Lilly Lawson   06/06/2020 18:17

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  • ๐ŸŒŽ Cuisine: American
  • ๐Ÿ‘ฉ 1 - 1 servings
  • ๐Ÿ˜ Review: 1034
  • ๐Ÿ˜Ž Rating: 4.8
  • ๐Ÿณ Category: Dessert
  • ๐Ÿฐ Calories: 276 calories
  • Chicken Stroganoff
    Chicken Stroganoff

    Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken stroganoff. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Chicken Stroganoff is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken Stroganoff is something which I’ve loved my whole life. They’re nice and they look fantastic.

    Recipe of Chicken Stroganoff

    To get started with this particular recipe, we have to first prepare a few components. You can have chicken stroganoff using 12 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Chicken Stroganoff:

    1. Take 2 X chicken breast (500 - 600g)
    2. Make ready Tablespoon oil
    3. Get 2 X tablespoons butter
    4. Prepare 350 g button mushrooms (sliced)
    5. Get 1 brown onion (thinly sliced)
    6. Prepare 2 cloves garlic - diced
    7. Make ready 30 ml white wine/white cooking wine
    8. Prepare 500 ml chicken stock
    9. Get 250 ml sour cream
    10. Make ready 2 tablespoons seeded mustard or your favourite mustard to taste
    11. Take Salt and pepper
    12. Prepare Mashed potato or Rice to serve

    Instructions

    Steps to make Chicken Stroganoff:

    1. In a deep pan, heat your oil on a high heat, salt and pepper you chicken breasts and cook on a high heat for 4-5 mins, until slightly browned, but not burned. It will still be raw on the inside. Remove from heat and set aside.
    2. Turn down to medium heat, melt your butter, then add mushrooms, garlic and onion. Cook for 7-10mins, stirring often.
    3. While this is cooking, cut your chicken into bite-sized strips.
    4. Add in your wine and cook for a further 2-3 mins.
    5. Add in your chicken stock and stir well. Add in your sliced chicken. Cover, turn to low heat and cook for 20mins.
    6. Stir through mustard and sour cream, cook for a brief period, until sour cream hot. Adjust salt and pepper levels to taste, and serve over mashed potato or rice.

    As simple as that Recipe of Chicken Stroganoff

    So that is going to wrap it up for this exceptional food chicken stroganoff recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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