Recipe of Sauteed Spinach and Yams

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sauteed spinach and yams. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sauteed Spinach and Yams is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Sauteed Spinach and Yams is something that I’ve loved my whole life. They’re fine and they look wonderful.

How to Make Sauteed Spinach and Yams

To begin with this recipe, we have to prepare a few components. You can have sauteed spinach and yams using 7 ingredients and 7 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Sauteed Spinach and Yams:

1. Take 2 tbsp Flavor infused olive oil (I used Tuscan Herb)
2. Prepare 1 large Yam, cut into cubes
3. Get 1 marsala wine or whatever wine is sitting on the counter next to your stove
4. Make ready 2 tbsp Butter or margarine
5. Make ready 3 oz Fresh spinach (about a handful or 2)
6. Take 1 Flavor infused Balsamic vinegar (I used blackberry ginger)
7. Make ready 1 pinch sea salt (I used black truffle sea salt)

Instructions

Instructions to make Sauteed Spinach and Yams:

1. Heat a large pan and drizzle with olive oil. Add the cubed yams.
2. Add some wine to the pan. Stir to coat the yams.
3. Keep cooking the yams, they seem to take a little bit to soften. Add 1 tbsp butter/margarine and stir to coat yams.
4. The yams still need to soften so repeat step 4.
5. Perhaps, with all that wine on your counter, you might as well have a glass while the yams get soft.
6. Once the yams are softened to your liking, add a couple handfuls of fresh spinach. Coat the mixture with the balsamic vinegar and a pinch of sea salt and stir until spinach wilts.
7. Serve and enjoy!

As simple as that Recipe of Sauteed Spinach and Yams

So that’s going to wrap this up for this exceptional food sauteed spinach and yams recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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