Easiest Way to Make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise
Herman Francis 30/07/2020 11:10
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🌎 Cuisine: American
👩 1 - 3 servings
😍 Review: 265
😎 Rating: 4.1
🍳 Category: Lunch
🍰 Calories: 274 calories
Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise is something which I’ve loved my whole life.
Simple Way to Prepare Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise
To get started with this recipe, we must first prepare a few components. You can have extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise:
Get 1 Nagaimo yam
Take 1 packages Pork (thinly cut for shabu-shabu)
Prepare 1 packages Okra
Prepare 2 rounds Mentsuyu
Take 3 squirts Mayonnaise
Prepare 1 dash Dashi stock granules
Make ready 1 dash Salt
Make ready 1 dash Sake
Instructions
Steps to make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise:
Thoroughly wash the Japanese yams, just remove the bad parts without peeling the skin, and slice into rounds. Cut the okra into easy-to-eat sizes as well.
Add meat to a frying pan, sprinkle sake, and half-cook it over a strong heat as shown in the above photo,
Add the vegetables from Step 1 and the mentsuyu sauce, lightly stir, turn the heat down to low, cover with a lid, and cook for 2 minutes!
Turn off the heat once the meat has cooked through, squirt mayonnaise, add dashi stock granules to taste, season with salt, and yes–! It is done!
This is also good with ponzu sauce!
As simple as that How to Make Extremely Quick! Pork, Nagaimo Yams, and Okra Stir Fry with Mentsuyu and Mayonnaise
So that is going to wrap it up with this exceptional food extremely quick! pork, nagaimo yams, and okra stir fry with mentsuyu and mayonnaise recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!