Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, eggplant teriyaki. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Eggplant Teriyaki is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Eggplant Teriyaki is something that I’ve loved my entire life.
Recipe of Eggplant Teriyaki
To get started with this recipe, we have to prepare a few ingredients. You can cook eggplant teriyaki using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Eggplant Teriyaki:
- Make ready 2 medium eggplant
- Prepare Half a big onion
- Take Half bell pepper (3 colours)
- Prepare to taste salt an pepper
- Take 4 tsp sweet soy sauce
- Take 2 tsp sesame seeds
Instructions
Instructions to make Eggplant Teriyaki:
- Diced the eggplants and saute it until soft. Set it aside
- Saute onion, bell peppers and pour soy sauce, salt and pepper, fish sauce. Cook it until boiled.
- Add the eggplants and sesame seeds. Cook for about 3 minutes more.
- Ready to serve with rice.
As simple as that Recipe of Eggplant Teriyaki
So that is going to wrap this up for this exceptional food eggplant teriyaki recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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