Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, the best cheesy potatoes you will ever eat!!. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The Best Cheesy Potatoes You Will EVER Eat!! is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. The Best Cheesy Potatoes You Will EVER Eat!! is something that I have loved my entire life.
Simple Way to Prepare The Best Cheesy Potatoes You Will EVER Eat!!
To get started with this particular recipe, we have to prepare a few ingredients. You can cook the best cheesy potatoes you will ever eat!! using 6 ingredients and 7 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make The Best Cheesy Potatoes You Will EVER Eat!!:
- Get 2 lb frozen hash browns
- Make ready 12 oz shredded mont jack/ cheddar
- Make ready 16 oz sour cream
- Take 1 can cream of chicken soup
- Get 1/2 yellow onion, chopped
- Prepare 1/2 stick butter
Instructions
Steps to make The Best Cheesy Potatoes You Will EVER Eat!!:
- preheat oven to 350°F.
- mix together sour cream and cream of chicken soup.
- stir in most of cheese and frozen potatoes, mix well.
- in a pan, melt butter on high heat, add onion and saute until onion is soft.
- add onion and butter from the plan into the potato mixture, mix well.
- put potatoes into baking dish, evenly, and sprinkle top with remaining cheese.
- bake in oven for 1 hour, uncovered or until browned and bubbly.
As simple as that Recipe of The Best Cheesy Potatoes You Will EVER Eat!!
So that’s going to wrap this up with this exceptional food the best cheesy potatoes you will ever eat!! recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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