Easiest Way to Make Ham and cheese potato soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, ham and cheese potato soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ham and cheese potato soup is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Ham and cheese potato soup is something that I’ve loved my entire life.

Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil. Then cook over medium heat until potatoes Stir the cheese mixture into the stockpot and cook until heated through. (I also will break up some of the potatoes for thickness. It gets thicker as it cools.

How to Prepare Ham and cheese potato soup

To begin with this recipe, we have to first prepare a few components. You can cook ham and cheese potato soup using 12 ingredients and 12 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Ham and cheese potato soup:

1. Prepare 6 peeled and diced russet potatoes
2. Make ready 1 diced onion
3. Take 2 cup diced cooked ham
4. Prepare 2 cup shredded Velveeta
5. Take salt,pepper, cayenne,celery seed, sage and thyme
6. Take 1 tbsp seasoning salt
7. Take 3 tbsp flour
8. Get 2 tbsp butter
9. Prepare 3 cup milk
10. Make ready 1 can cream of mushroom
11. Prepare 1 can cream of celery
12. Take 2 chicken boulion cubes

We tend to have leftover ham after holidays like Christmas and I wanted to try another Potato Soup recipe, but thought I'd try one that had ham in it, hoping it would be just as good as our old potato soup recipe. Home · Recipes · Seasonal · Fall · Cheesy Ham and Potato Soup Recipe. Soup season has arrived and I am always looking for new and delicious soups that my family will enjoy. Pour the cheese mixture into the stock pot with the vegetables and ham and stir until completely incorporated.

Instructions

Steps to make Ham and cheese potato soup:

1. Salt and boil potatoes for about 10 minutes
2. Sautee the onion and crisp the ham
4. Drain potatoes reserving about 2 cups of the cooking water(I usually add 2 chicken boulion cubes for extra flavor)
6. In the stockpot combine butter and flour to make a rue.
7. Add milk water and seasonings and bring to boil stirring constantly then reduce to simmer
8. Add in ham n onions the cheese and the cream of celery and mushrooms and mix well
11. Add the cooked potatoes back and season to taste. Let simmer about 30-40 minutes and ENJOY

This thick and chunky potato soup is made with the addition of ham. It's a hearty soup and very quick and easy to prepare and cook. The recipe is easily doubled for a crowd or tailgating event. Perfect for winter blues eating! :P DO NOT thicken this soup too much. Top ham-potato-cheese-soup recipes just for you.

As simple as that Simple Way to Prepare Ham and cheese potato soup

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