Recipe of Sweet, hot and sour veg Chow Chow

Ophelia Ingram   20/10/2020 22:30

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 39
  • 😎 Rating: 4.3
  • 🍳 Category: Dinner
  • 🍰 Calories: 152 calories
  • Sweet, hot and sour veg Chow Chow
    Sweet, hot and sour veg Chow Chow

    Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet, hot and sour veg chow chow. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

    Sweet, hot and sour veg Chow Chow is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sweet, hot and sour veg Chow Chow is something which I’ve loved my entire life.

    Veg Hot & Sour Soup by chef Harpal Singh. chefharpalsingh. How to Make Chow Mein with Ken Hom Add cilantro mix well & switch off the stove.

    Simple Way to Prepare Sweet, hot and sour veg Chow Chow

    To get started with this recipe, we must prepare a few components. You can have sweet, hot and sour veg chow chow using 12 ingredients and 4 steps. Here is how you cook that.


    Ingredients

    The ingredients needed to make Sweet, hot and sour veg Chow Chow:

    1. Take 1 cup mixed veg like capsicum, carrots, bell pepper, potato, cabbage
    2. Prepare 1 big onion chopped lengthwise
    3. Take 1 teaspoon black pepper
    4. Take To taste Salt
    5. Take As needed Olive or refined oil for sorting vegetables
    6. Take 2 cakes of chow
    7. Make ready 1 tsp Vinegar
    8. Get 1 tsp Soya sauce
    9. Take 1-2 slit green chillies
    10. Take 2 tsp Tomato sauce as per taste
    11. Make ready 1-2 cloves garlic chopped
    12. Make ready Chilli sauce as per taste

    So do try this recipe at home and enjoy. Other Names: Vegan Hot and Sour Soup. Fish Fillet in Hot Bean Sauce. Eating at Chow San makes me feel like a King.


    Instructions

    Steps to make Sweet, hot and sour veg Chow Chow:

    1. Take a wok and heat a tablespoon of olive or refined oil on a medium to high flame. Add slit green chillies, fry for one minute and take them out. In this chilli oil add potatoes, carrots, cabbage, chopped garlic and onion and stir fry with little salt. Add a tablespoon of vinegar. This helps to soften the vegetables.
    2. Add 2 cups of water in it. When the water starts boiling, add the chow cakes. Stir the chow to cook properly for at least 2-3 minutes on a high flame.
    3. Add 2 teaspoons of soya sauce and black pepper powder. When the chow is soft and the water has almost evaporated add bell pepper and tomato pieces. Wait for one minute and put off the flame.
    4. Serve hot with tomato and chilli sauce.

    In Older times only Kings may have enjoyed such a Variety. Chow Fun Or Mi Fun. (Rice no Served). Chow Mein or Chop Suey. (Veg. Crispy Noodle on the Side) / (w. Hot and Spicy Shrimp or Beef Stir fried with strip & vegetable.

    As simple as that Simple Way to Make Sweet, hot and sour veg Chow Chow

    So that is going to wrap it up for this exceptional food sweet, hot and sour veg chow chow recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Beef Cooking Guide - All Rights Reserved

    close