Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, norfolk shortcake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Norfolk Shortcake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Norfolk Shortcake is something that I’ve loved my entire life.
Flaky pastry made by rolling out shortcrust, smearing it with fat and sprinkling with sugar and dried fruit. From Wikimedia Commons, the free media repository. Shortcake recipe has travelled across the country to the west coast - whats next will the #norfolk shortcake go global ??
Recipe of Norfolk Shortcake
To get started with this recipe, we have to first prepare a few components. You can cook norfolk shortcake using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Norfolk Shortcake:
- Prepare 455 g self raising flour
- Prepare 1 egg
- Prepare 170 g butter
- Take 170 g sugar
- Prepare 250 g sultanas
- Prepare Milk
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Instructions
Instructions to make Norfolk Shortcake:
- Pre-heat oven to 190°C (170°C for fan ovens)
- Rub the butter into the flour
- Add the sugar, sultanas and egg (beaten)
- Add a small amount of milk to bind and form into a ball of dough
- Roll out to about 3cm thick and cut into shape
- Place in the oven for 20 minutes
- Place on a cooling rack, let them cool down then enjoy :-)
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As simple as that Simple Way to Make Norfolk Shortcake
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