Steps to Prepare Oven Roasted Brussel Sprouts

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, oven roasted brussel sprouts. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Oven Roasted Brussel Sprouts is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Oven Roasted Brussel Sprouts is something which I’ve loved my whole life. They are fine and they look fantastic.

How to Make Oven Roasted Brussel Sprouts

To get started with this recipe, we have to prepare a few ingredients. You can have oven roasted brussel sprouts using 8 ingredients and 13 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Oven Roasted Brussel Sprouts:

1. Take 1 lb fresh brussel sprouts
2. Make ready 2 oz olive oil
3. Get 1 ground sea salt
4. Take 1 ground pepper
5. Get 1 crushed garlic
6. Make ready 1 parmesan cheese
7. Take 1 tbsp butter
8. Prepare 1 chopped basil

Instructions

Steps to make Oven Roasted Brussel Sprouts:

1. Preheat oven to 400
2. wash fresh brussel sprouts
3. cut off brown stem of each sprout and remove any yellowing leaves
4. cut each sprout in half lengthwise
5. in a large bowl place sprouts and pour over olive oil
6. toss until sprouts are well covered
7. add salt, pepper, basil and garlic to taste
8. toss thoroughly until uniform coverage
9. strain and place sprouts flat side up on cookie sheet
10. sprinkle parmesan cheese on top of brussel sprouts
11. cook at 400°F for 30 to 35 minutes until sprouts are roasted and parmesan becomes crispy
12. melt butter and drizzle over brussel sprouts to taste
13. serve and enjoy!

As simple as that Easiest Way to Make Oven Roasted Brussel Sprouts

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