Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, taco salad bake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Taco Salad Bake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Taco Salad Bake is something which I’ve loved my whole life. They are nice and they look wonderful.
Steps to Make Taco Salad Bake
To get started with this particular recipe, we must first prepare a few ingredients. You can have taco salad bake using 13 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Taco Salad Bake:
Get 1 regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag
Make ready 1 1/2-2 lbs ground beef
Make ready packet Taco seasoning
Make ready 1 regular size can enchilada sauce
Take 1 regular size can cheddar cheese soup
Prepare 1 small can green chili’s
Make ready 1 onion chopped
Take 2 cups Shredded cheese of choice
Prepare 3 tomatoes chopped
Take Shredded lettuce
Get Sour cream
Take Extra cheese for topping. I use queso fresco on anything
Get Avocados or guacamole optional
Instructions
Steps to make Taco Salad Bake:
Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well.
In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese.
Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole.
As simple as that Easiest Way to Make Taco Salad Bake
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