Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked mac & cheese with bacon. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Mac & Cheese with BACON is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Baked Mac & Cheese with BACON is something which I’ve loved my whole life. They are fine and they look fantastic.
Steps to Prepare Baked Mac & Cheese with BACON
To get started with this particular recipe, we must prepare a few components. You can have baked mac & cheese with bacon using 8 ingredients and 7 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Baked Mac & Cheese with BACON:
Get 1/4 cup butter
Take 1/3 cup a/p flour
Make ready 4 cups milk (plus 1/2 cup if needed)
Get 1 tsp kosher salt
Make ready 1/2 tsp black pepper
Make ready 4 cups shredded cheddar cheese
Take 1 pkg (16 oz) pasta, cooked al dents and drained
Prepare 1 lb bacon, cooked, drained
Instructions
Steps to make Baked Mac & Cheese with BACON:
Cook pasta, drain and set aside
In large sauce pan, melt butter and add flour, salt & pepper. Stir to make roux, cook for 1 to 2 minutes.
Slowly add in milk, whisk together, cooking over medium heat until starts to thicken. Remove from heat and stir in 3 cups of shredded cheese.
Add in the pasta and stir together. If too thick stir in extra milk.
Coarse chop bacon and stir into pasta and cheese mixture.
Prepare a 13x9 pan with Pam. Pour half of Mac & Cheese in and spread evenly. Then sprinkle 1/2 cup shredded cheese over top. Pour remainder Mac & Cheese and spread over top. Sprinkle last 1/2 cup shredded cheese on top.
Bake at 350 degrees for 25 minutes or until hot and bubbly. Enjoy!
As simple as that Simple Way to Prepare Baked Mac & Cheese with BACON
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