Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, oven-baked breakfast tacos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Oven-Baked Breakfast Tacos is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Oven-Baked Breakfast Tacos is something that I’ve loved my entire life.
How to Make Oven-Baked Breakfast Tacos
To begin with this recipe, we have to prepare a few ingredients. You can cook oven-baked breakfast tacos using 7 ingredients and 7 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Oven-Baked Breakfast Tacos:
Take 4 slice bacon
Prepare 4 cup cubed potatoes (O'Brien cubed hash browns)
Make ready 2 1/2 tbsp taco seasoning mix
Get 8 each soft corn tortillas
Take 1/2 cup shredded Monterey Jack cheese
Take 4 eggs
Prepare 1/2 medium onion, chopped
Instructions
Instructions to make Oven-Baked Breakfast Tacos:
Preheat oven to 375°F.
Coarsely chop bacon into small pieces and fry till half crisp. Add onions and saute till soft
Add potatoes; stir to coat. Sprinkle taco seasoning mix over potatoes; stir to mix. Cook potatoes, turning every few minutes, until potatoes are soft.
In 13x9-inch (3-quart) glass baking dish, place tortillas standing against each other to form taco shells.
In another skillet, cook and stir beaten eggs over medium heat until they begin to scramble. Remove from heat.
Fill each tortilla with 1/4 cup potato mixture. Divide scrambled eggs evenly into each. Top each with 1 tablespoon cheese.
Bake 10 minutes. Serve immediately.
As simple as that Simple Way to Prepare Oven-Baked Breakfast Tacos
So that’s going to wrap this up for this exceptional food oven-baked breakfast tacos recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!