How to Prepare Corn Custard

Ella Terry   15/11/2020 18:49

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1340
  • 😎 Rating: 4.6
  • 🍳 Category: Dinner
  • 🍰 Calories: 282 calories
  • Corn Custard
    Corn Custard

    Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corn custard. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Corn Custard is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Corn Custard is something which I have loved my entire life.

    Recipe of Corn Custard

    To get started with this particular recipe, we must first prepare a few components. You can cook corn custard using 5 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Corn Custard:

    1. Get 1 cup Butter
    2. Prepare 2 cans (15 oz) each) creamed corn
    3. Prepare 2 Eggs, beaten
    4. Take 1 box (8 oz) corn bread mix
    5. Take Salt & Pepper

    Instructions

    Instructions to make Corn Custard:

    1. Preheat oven to 350°F.
    2. Melt butter in a baking dish. Add corn, eggs, corn bread mix, and salt and pepper. Mix well.
    3. Cover with aluminum foil and bake for 1 hour. The finished product should appear like "set pudding."

    As simple as that Recipe of Corn Custard

    So that is going to wrap this up for this exceptional food corn custard recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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