Steps to Make Mom's Mac and Cheese

Earl Hicks   16/08/2020 12:36

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  • 🌎 Cuisine: American
  • 👩 1 - 3 servings
  • 😍 Review: 1385
  • 😎 Rating: 4.6
  • 🍳 Category: Lunch
  • 🍰 Calories: 233 calories
  • Mom's Mac and Cheese
    Mom's Mac and Cheese

    Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mom's mac and cheese. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

    Mom's Mac and Cheese is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mom's Mac and Cheese is something that I have loved my entire life. They are fine and they look wonderful.

    Simple Way to Make Mom's Mac and Cheese

    To get started with this particular recipe, we must first prepare a few ingredients. You can have mom's mac and cheese using 12 ingredients and 18 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Mom's Mac and Cheese:

    1. Prepare 1 pasta (elbows, penne, or your favorite)
    2. Make ready 2 tbsp olive oil
    3. Get 1 medium yellow onion
    4. Take 2 garlic cloves
    5. Make ready 3 tbsp flour
    6. Prepare 1/2 pints heavy cream
    7. Prepare 1/2 packages shredded Monterrey jack/cheddar cheese
    8. Take 1 Salt and pepper
    9. Make ready 1/2 packages ham cubes
    10. Prepare 8 1/2 oz can peas
    11. Take 1 grated parmesan cheese
    12. Take 1 bread crumbs

    Instructions

    Instructions to make Mom's Mac and Cheese:

    1. Boil water and add half the box of pasta. Cook according to package
    2. Preheat oven to 350°
    3. In another pan, add olive oil and let get hot over medium heat
    4. Meanwhile, chop onion and mince garlic
    5. Add onion first, stir often, until it gets translucent
    6. Add garlic and cook until it becomes potent; about 1 minute.
    7. Stir in flour, one tablespoon at a time. Cook until darker yellow, about 1 minute
    8. Pour in heavy cream, and let cook for about a minute
    9. Add shredded cheese, and turn down to low. Allow cheese to melt.
    10. Salt and pepper cheese to your liking
    11. Spray a baking dish with cooking spray, add pasta.
    12. Poor cheese over pasta, and mix well
    13. Mix in about half of the package of cubed ham
    14. Mix in entire can of peas.
    15. Sprinkle parmesan cheese over top
    16. Sprinkle breadcrumbs over top until the top is covered.
    17. Bake uncovered for 20 minutes
    18. Let cool for 5-10 minutes then enjoy!

    As simple as that Easiest Way to Make Mom's Mac and Cheese

    So that’s going to wrap it up for this exceptional food mom's mac and cheese recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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