Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, white bean and kale soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
White Bean And Kale Soup is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. White Bean And Kale Soup is something which I’ve loved my whole life.
Steps to Prepare White Bean And Kale Soup
To get started with this recipe, we must first prepare a few components. You can cook white bean and kale soup using 12 ingredients and 11 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make White Bean And Kale Soup:
Get 1 bunch Dinosaur kale
Get 1 1/2 cup Dried white beans
Get 3 medium yukon gold potatoes
Make ready 1 Leek
Take 1 medium white onion
Make ready 2 quart Stock (i used better than bouillon)
Get 1 Dried thyme
Get 1 Dried basil
Prepare 1 Dried rosemary
Get 1 Dried sage
Make ready 1 Sea salt
Make ready 1 Black pepper
Instructions
Instructions to make White Bean And Kale Soup:
Power soak beans by boiling for 1 hour.
Drain beans
Add beans and stock to pressure cooker. Put on high heat until pressure is reached.
Once up to pressure, turn down to medium-low and cook for approximately 1 hour.
While waiting for the pressure to drop, chop onion, potatoes, leek and kale.
Sautée onions over medium-high heat.
Once pressure has dropped, transfer beans and stock into a large soup pot.
Add sauteed onion, leeks, potatoes, kale and dried herbs/seasoning.
Add water as needed.
Simmer until potatoes are fully cooked.
Add to bread bowl.
As simple as that Recipe of White Bean And Kale Soup
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