Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spinach spaghetti casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spinach Spaghetti Casserole is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Spinach Spaghetti Casserole is something that I’ve loved my whole life.
Simple Way to Prepare Spinach Spaghetti Casserole
To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach spaghetti casserole using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients
The ingredients needed to make Spinach Spaghetti Casserole:
- Take 8 oz cooked spagetti
- Take 2 eggs
- Prepare 2 cup sour cream
- Prepare 1 cup shredded parmesan cheese
- Get 1/2 tsp garlic powder
- Get 4 cup shredded monterrey jack cheese
- Prepare 6 oz french fried onions
- Prepare 2 10 oz pkgs frozen chopped spinach, thawed and drained
Instructions
Instructions to make Spinach Spaghetti Casserole:
- Preheat oven to 350°F
- Combine egg, sour cream, Parmesan and garlic powder
- stir in Monterrey jack, spaghetti, spinach and half of the can of onions.
- Pour into 13x9 casserole dish.
- Bake, covered, for 30 minutes or until heated through.
- Top with remaining onions and bake uncovered for about 5 minutes or until onions are golden brown.
As simple as that Recipe of Spinach Spaghetti Casserole
So that is going to wrap this up for this special food spinach spaghetti casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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