Steps to Prepare Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

Virginia Horton   05/08/2020 12:28

Share to:        

  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 1426
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 229 calories
  • Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese
    Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

    Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, oven baked mashed potatoes with gruyére and mozzarella cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

    Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese is something which I have loved my whole life. They are fine and they look wonderful.

    How to Make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

    To begin with this recipe, we have to prepare a few ingredients. You can have oven baked mashed potatoes with gruyére and mozzarella cheese using 7 ingredients and 6 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese:

    1. Take 6 boiled Potatoes
    2. Get 1/4 cup Butter
    3. Prepare 1/4 cup Milk
    4. Get 1/2 cup Mozzarella Cheese grated
    5. Prepare 1/4 cup Gruyére Cheese grated
    6. Make ready 2 tablespoons bread crumbs
    7. Make ready Salt and Pepper

    Instructions

    Steps to make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese:

    1. Boil potatoes until soft.
    2. Melt milk and butter.
    3. Mash the potatoes until just a few lumps remain. Add into the potatoes the milk and butter mixture, salt and pepper and stir.
    4. Slowly add in both cheeses and continue to mix together.
    5. In a small bowl add 2 tablespoons of breadcrumbs and a little Gruyére cheese and mix.
    6. Pour potato mix into a baking pan and top with breadcrumb mix. Bake at 180 degrees for 40 minutes and until golden brown. This delicious melty potato side dish is absolutely delicious….:) - - Kali Orexi!!! 🙂

    As simple as that Recipe of Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese

    So that’s going to wrap this up with this exceptional food oven baked mashed potatoes with gruyére and mozzarella cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Beef Cooking Guide - All Rights Reserved

    close