How to Make Beef Stew

Johnny Cain   20/11/2020 22:24

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  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 113
  • 😎 Rating: 4.4
  • 🍳 Category: Dessert
  • 🍰 Calories: 174 calories
  • Beef Stew
    Beef Stew

    Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, beef stew. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

    Beef Stew is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Beef Stew is something that I’ve loved my whole life.

    Recipe of Beef Stew

    To begin with this recipe, we must prepare a few ingredients. You can cook beef stew using 18 ingredients and 7 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Beef Stew:

    1. Take 1 1/2 Beef stew meat, cubed
    2. Get 3 cup Cubed peeled potatoes
    3. Get 3 cup Small onions, sliced
    4. Prepare 2 cup Carrots, sliced
    5. Make ready 6 tbsp All purpose flour
    6. Prepare 2 cup Water
    7. Make ready 1 tbsp Canola oil
    8. Take 2 tsp Beef bouillon granules
    9. Get 3 tbsp Tomato paste
    10. Make ready 2 tbsp Fresh parsley, minced
    11. Take 2 tsp Dried basil
    12. Make ready 1 tsp Dried thyme
    13. Prepare 1 tsp Garlic powder
    14. Make ready 1 tsp Paprika
    15. Prepare 3 tsp Pepper
    16. Get 2 Bay leaves
    17. Prepare 1/4 tsp Salt
    18. Make ready 1/4 cup Cold water

    Instructions

    Instructions to make Beef Stew:

    1. Add paprika, pepper, and 4 tbsp of flour into a large bowl, adding in the beef to coat completely
    2. Oil a Dutch oven over medium heat, slightly browning the beef
    3. Once the beef is slightly browned, add in the water (bringing it to a boil), bouillon, tomato paste, 1 1/2 tsp basil, 3/4 tsp thyme, 3/4 tsp garlic powder, and bay leaves
    4. Lower the heat to a simmer, and cover for 1 1/2 hour
    5. Uncover the Dutch oven, ads in the carrots, potatoes, and onions, and then simmer covered for an additional 30 minutes
    6. Combine the flour, water, remaining basil, thyme, garlic powder, parsley, and salt in a bowl, and then add it in the Dutch oven
    7. Bring to a boil for 2-3 minutes, then remove from the heat. Serve and enjoy :)

    As simple as that Simple Way to Prepare Beef Stew

    So that is going to wrap this up for this exceptional food beef stew recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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