Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, mashed potatoes porriage with scent leaf. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mashed potatoes porriage with scent leaf is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Mashed potatoes porriage with scent leaf is something which I’ve loved my whole life. They are nice and they look wonderful.
Mashed potatoes are also known potato masala, traditionally served with dosa's, flat bread's e.g., roti's, phulka, Naan. This receipe is simple to make with. Potato Porridge is assistant Yam Porridge.
Recipe of Mashed potatoes porriage with scent leaf
To get started with this recipe, we must prepare a few ingredients. You can cook mashed potatoes porriage with scent leaf using 9 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Mashed potatoes porriage with scent leaf:
- Prepare 5 big sweet potatoes
- Take 1 cooking spoon Palm oil
- Make ready Salt
- Make ready 2 cubes Maggi
- Get 1 teaspoon Curry
- Take 2 Fresh pepper
- Prepare 1 Onion
- Prepare 2 cooking spoon Crayfish
- Make ready Handful scent leaf
Taiga mix. (black tea,cowberry leaves, thyme, lemon baim, mint, juniper berry). While potatoes don't have a good track record for freezing well, mashed potatoes are the exception. As long as your potatoes are coated with plenty of butter and cream, they're perfectly freezer-friendly. Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes in You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe below Mash the Yams with a Potato masher or a wooden spoon (You can mash everything into a.
Instructions
Steps to make Mashed potatoes porriage with scent leaf:
- Peel and cut the fresh potatoes,boil it for 5minutes.mash it with a spartula.
- Put back on the heat,pour in palmoil,Crayfish,salt,onion,fresh pepper,maggi cubes,curry.
- Cover and boil it for 7minutes.wash and cut the scent leaf.pour in the scent leaf and boil stir very well with spartula.and the porriage is ok.
Red potatoes mashed with butter, Romano cheese, garlic, salt and oregano. A new twist on a familiar favorite! Stir in butter, cheese, garlic, salt and oregano. Mash with a potato masher or with an electric mixer. Mashed potatoes are a classic comfort food dish.
As simple as that How to Make Mashed potatoes porriage with scent leaf
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