Recipe of Roasted Eggplant πŸ† with Chick Peas

Ernest Massey   23/07/2020 16:49

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 4 servings
  • 😍 Review: 400
  • 😎 Rating: 4.6
  • 🍳 Category: Dessert
  • 🍰 Calories: 284 calories
  • Roasted Eggplant πŸ† with Chick Peas
    Roasted Eggplant πŸ† with Chick Peas

    Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, roasted eggplant πŸ† with chick peas. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

    Roasted Eggplant πŸ† with Chick Peas is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Roasted Eggplant πŸ† with Chick Peas is something which I’ve loved my entire life. They’re nice and they look wonderful.

    How to Prepare Roasted Eggplant πŸ† with Chick Peas

    To get started with this recipe, we must first prepare a few components. You can have roasted eggplant πŸ† with chick peas using 14 ingredients and 7 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Roasted Eggplant πŸ† with Chick Peas:

    1. Take 3 large eggplant, peeled and cut into slices
    2. Make ready Olive oil cooking spray
    3. Take 1 pound red potatoes (baby red potatoes), cut in half
    4. Prepare 1 green pepper, sliced
    5. Take 1 large onion, sliced
    6. Prepare 1 jar (24 ounce) your favorite pasta sauce
    7. Make ready 2 cans (15.5 ounce) chick peas (garbanzo beans), undrained
    8. Make ready 1/8 teaspoon black pepper
    9. Make ready 1/8 teaspoon crushed red pepper
    10. Make ready 1/2 teaspoon Italian seasoning
    11. Get 1/2 teaspoon oregano leaves
    12. Get 6 cloves garlic, minced
    13. Take 3 tablespoons balsamic vinegar
    14. Take Cooked white rice

    Instructions

    Steps to make Roasted Eggplant πŸ† with Chick Peas:

    1. Place your peeled and cut eggplant slices in a large baking pan that has been coated with olive oil cooking spray, layering slices as necessary……..
    2. Next take your baby red potatoes,green pepper and onion and place all over eggplant slices in your baking pan……
    3. In a large bowl combine: pasta sauce, chick peas, black pepper, crushed red pepper, Italian seasoning, oregano,minced garlic and balsamic vinegar, stir all well…..
    4. Now pour your chick peas / sauce mixture all over your eggplant and veggies in your baking pan…..
    5. Cover baking pan and bake in a preheated 425 degree oven for 2 hours……
    6. Increase oven temperature to 450 degrees, uncover and continue to bake for another 20 minutes….
    7. Serve with cooked white rice and enjoy πŸ˜‰!

    As simple as that Recipe of Roasted Eggplant πŸ† with Chick Peas

    So that’s going to wrap it up for this special food roasted eggplant πŸ† with chick peas recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

    Print this page

    ©2020 Beef Cooking Guide - All Rights Reserved

    close