Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked mac and cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Mac and Cheese is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Baked Mac and Cheese is something which I have loved my entire life. They are fine and they look wonderful.
Steps to Prepare Baked Mac and Cheese
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked mac and cheese using 14 ingredients and 8 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Baked Mac and Cheese:
Make ready 16 oz elbow macaroni
Take 2 c. Cheddar cheese
Prepare 1 c. Colby cheese
Prepare 3 c. Milk
Prepare 1/4 c. Butter
Make ready 2 1/2 tbsp. Flour
Get 2 tsp. Salt
Prepare 1/2 tsp. Onion salt
Prepare 2 tsp. Sugar
Take Optional which I did this time
Take 1 1/2 lbs ground beef
Get 2 tsp. Freshly minced ginger
Make ready 1/4 c. Diced onion
Get 1/4 c. French's fried onions gives a bit of crunch to the creamy
Instructions
Instructions to make Baked Mac and Cheese:
Preheat oven to 350°
Cook pasta as directed about 9 minutes and put in a bowl
Brown meat adding in ginger and onion then drain and add to the bowl macaroni is in and mix them together
In a pot melt butter and mix in flour to make a roux
Add milk slowly when it starts to thicken add 3/4 of the cheese
Add sugar and both salts
Put pasta mix in a baking dish and pour cheese sauce over pasta and top with remaining cheese and fried onions if you like
Bake at for 30 minutes and dinner is ready😀
As simple as that How to Make Baked Mac and Cheese
So that’s going to wrap this up for this exceptional food baked mac and cheese recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!