Simple Way to Prepare Creamy Baked Mac & Cheese

Lela Mack   17/09/2020 22:41

Share to:        

  • 🌎 Cuisine: American
  • πŸ‘© 1 - 1 servings
  • 😍 Review: 585
  • 😎 Rating: 4.3
  • 🍳 Category: Dessert
  • 🍰 Calories: 199 calories
  • Creamy Baked Mac & Cheese
    Creamy Baked Mac & Cheese

    Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, creamy baked mac & cheese. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

    Creamy Baked Mac & Cheese is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Creamy Baked Mac & Cheese is something which I have loved my entire life. They’re nice and they look wonderful.

    Guide to Prepare Creamy Baked Mac & Cheese

    To get started with this recipe, we must first prepare a few components. You can have creamy baked mac & cheese using 13 ingredients and 13 steps. Here is how you can achieve it.


    Ingredients

    The ingredients needed to make Creamy Baked Mac & Cheese:

    1. Get 1 box - elbow noodles
    2. Get 1/2 cup milk
    3. Take 16 oz - heavy cream
    4. Make ready 6 oz - evaporated milk
    5. Take 1 tbsp - sweetened condensed milk
    6. Get 8 oz - fresh shredded gruyere cheese
    7. Prepare 8 oz - fresh shredded sharp cheddar cheese
    8. Prepare 8 oz - cubed velveeta cheese
    9. Prepare 4 oz - fresh shredded sharp and colby jack cheese mix (topping)
    10. Take Seasoning
    11. Get 1/2 tbsp seasoning salt
    12. Make ready to taste Pepper
    13. Make ready 1 tsp paprika

    Instructions

    Steps to make Creamy Baked Mac & Cheese:

    1. Boil macaroni noodles el dente.
    2. Drain noodles and set aside.
    3. In a large pot pour in heavy cream and simmer on medium heat for 10 minutes. Stir repeatedly so it does not burn.
    4. Add evaporated milk and sweetened condensed milk to pot. Simmer for an additional 5-7 minutes.
    5. Add gruyere cheese untill melted, stiring constantly.
    6. Add shredded cheddar cheese and stir until well incorporated and melted.
    7. Add velveeta cheese cube and stir until melted and turn down heat to medium low.
    8. Season cheese with seasoning salt, pepper and paprika for color. (Add more or less based on personal preference)
    9. Butter a 10x12 4" deep baking dish
    10. Pour cooked noodles in to buttered baking dish.
    11. Pour 1/2 of the cheese sauce over macaroni and stir completely and then add the remaining cheese sauce and stir.
    12. Sprinkle shredded sharp cheddar and colby jack cheese over top of the macaroni and sprinkle with paprika for color.
    13. Broil uncovered until top cheese is melted and golden brown.

    As simple as that Simple Way to Prepare Creamy Baked Mac & Cheese

    So that’s going to wrap this up with this special food creamy baked mac & cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

    Print this page

    ©2020 Beef Cooking Guide - All Rights Reserved

    close