Guide to Make Baked Faux "Mac" and Cheese

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baked faux "mac" and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Faux "Mac" and Cheese is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked Faux "Mac" and Cheese is something which I’ve loved my whole life. They’re fine and they look fantastic.

Easiest Way to Make Baked Faux "Mac" and Cheese

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked faux "mac" and cheese using 8 ingredients and 6 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Baked Faux "Mac" and Cheese:

1. Prepare 1 head cauliflower
2. Take 1 pound cheese (I used cheddar and pepper jack)
3. Take 1/2 cup milk (I used cashew)
4. Prepare 1 medium onion, diced
5. Make ready 1/2 pound deli ham
6. Get 3 medium carrots, shredded
7. Make ready 2 Tbs spicy mustard
8. Prepare 2 cups cracker crumbs

Instructions

Steps to make Baked Faux "Mac" and Cheese:

1. Chop and steam cauliflower until very tender. Drain well and mash with fork, set aside.
2. Preheat oven to 400°
3. In sauce pan, add milk, cheese and mustard. Melt cheese over low heat.
4. In 9x13 greased baking dish, add onion, carrot and chopped ham.
5. Once cheese is melted, mix in cauliflower and pour into baking dish. Mix thoroughly.
6. Top with crackers, cover baking dish with foil and bake 45 minutes.

As simple as that Easiest Way to Make Baked Faux "Mac" and Cheese

So that’s going to wrap it up with this exceptional food baked faux "mac" and cheese recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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