Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, yukon gold roasted garlic mashed potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Yukon Gold Roasted Garlic Mashed Potatoes is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Yukon Gold Roasted Garlic Mashed Potatoes is something that I have loved my whole life.
Guide to Prepare Yukon Gold Roasted Garlic Mashed Potatoes
To begin with this recipe, we have to prepare a few components. You can have yukon gold roasted garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Yukon Gold Roasted Garlic Mashed Potatoes:
- Prepare 2 pounds potatoes โ peeled and cut into 1โ dice
- Get Add water one inch to cover peeled potatoes
- Get 1 teaspoon salt add to the cold water and potatoes for cooking
- Make ready 4 ounces milk or half and half or heavy cream
- Make ready 2 ounce butter
- Take 1/2 head roasted garlic, smashed to a paste
- Prepare To taste salt and pepper – to taste
Instructions
Instructions to make Yukon Gold Roasted Garlic Mashed Potatoes:
- Place garlic in a small oven proof pan/ bowl and put 2 ounces of oil in the pan cover with foil tightly.( I like to cut through the center of the head of garlic.Roast in oven till soft, approx. 15 -25 minutes at 350 degrees F. It should be soft, tender, and very lightly brown. Take out from the oil and take off the skins and smash up to add later
- Peel potatoes and cut into 1โ dice- consistent size is most important. Place in sauce pan and cover by one inch with cold water add salt to taste slightly salty Bring the potatoes to a boil and turn down to a simmer โcook until they are tender. About 20 -25 minutes
- Test the potatoes for doneness before draining
- Place cooked potatoes in a kitchen aid mixer or a large bowl with a hand mixer. Add the roasted garlic, milk and butter to the potatoes. Whip until fluffy, over whipping will cause them to become gummy-rubbery. Adjust seasoning as needed
As simple as that Simple Way to Make Yukon Gold Roasted Garlic Mashed Potatoes
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