How to Prepare Baked Mac And Cheese

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked mac and cheese. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! How to make Baked Mac and Cheese.

Baked Mac And Cheese is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Baked Mac And Cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.

How to Prepare Baked Mac And Cheese

To begin with this recipe, we have to first prepare a few ingredients. You can have baked mac and cheese using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients

The ingredients needed to make Baked Mac And Cheese:

1. Take 250 gm Elbow Macaroni
2. Prepare 1 tsp Salt or to taste
3. Take 1 tbsp Butter
4. Make ready 3 tbsp Olive Oil
5. Make ready 3 cups Full fat milk
6. Take 1/2 cup All purpose flour or Maida
7. Make ready 2 Eggs
8. Make ready 3 cups Mozzarella Cheese shredded
9. Take 2 cups Cheddar Cheese grated
10. Take 1/2 cup Breadcrumbs
11. Prepare 1 cup Mozzarella and Cheddar for sprinkling on top
12. Make ready FOR THE MINCE FILLING -
13. Make ready 400 gm Mutton Mince
14. Take 1 tsp Salt or to taste
15. Get 1 tbsp Butter
16. Prepare 1 tbsp Olive Oil
17. Make ready 1 tbsp Garlic mince
18. Prepare 1 tbsp Paprika or to taste
19. Prepare 1 tsp Black pepper powder
20. Prepare 3 tbsp Tomato paste
21. Prepare 1 Jalapeno pepper thinly sliced (optional)

I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe. If you want your mac and cheese EXTREMELY creamy, I guess that's good. Everyone's favorite classic mac and cheese! Super simple, super easy and super quick.

Instructions

Steps to make Baked Mac And Cheese:

1. First of all cook the pasta with salt and olive oil al dente. It should be soft yet firm. Drain and keep it aside. In a pan, stir fry the mutton mince with all the ingredients listed under it on medium high heat for 10 to 12 minutes.
2. In a cooking pot, melt butter and then add the flour. Keep whisking until an aromatic smell fills up the kitchen. Now slowly start stirring in the milk and keep whisking vigorously.
3. As the sauce thickens, add about 2 tablespoon of both the cheeses. Keep whisking and switch off the flame as soon as it gets a semi thick consistency. Do not overcook.Now grease a 9×13" baking dish.
4. Whisk the eggs well and add them to the still warm macaroni. Add half of the macaroni egg mix to the greased baking dish. Add half of the sauce to it as well as half of the Mince. Give it a good mix and top it up with a half of both shredded mozzarella and cheddar.
5. Repeat the second layer in the same way. Lastly top with some breadcrumbs. Bake in a preheated oven on 180°for 25 to 30 minutes. Use of spices can be according to one's choice. Serve it hot right away.

You'll never want the boxed stuff ever again! This rich and creamy baked mac and cheese with a delicious cheese sauce and crunchy, buttery breadcrumb topping is a decadent treat that takes comfort food. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then It was everything wonderful that a baked mac and cheese should be - not overwhelmingly gooey, just the right balance of inner cheesiness with crispy baked-up edges and. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Uncover, sprinkle with breadcrumbs and a few pats of butter if.

As simple as that Steps to Make Baked Mac And Cheese

So that is going to wrap it up with this exceptional food baked mac and cheese recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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