Recipe of Garlic Parmesan Roasted Cauliflower

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, garlic parmesan roasted cauliflower. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Garlic Parmesan Roasted Cauliflower is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Garlic Parmesan Roasted Cauliflower is something that I’ve loved my whole life. They’re fine and they look fantastic.

Easiest Way to Prepare Garlic Parmesan Roasted Cauliflower

To begin with this particular recipe, we must prepare a few components. You can cook garlic parmesan roasted cauliflower using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients

The ingredients needed to make Garlic Parmesan Roasted Cauliflower:

1. Take 1 medium head cauliflower - broken into large florets
2. Make ready 1/3 cup mayonnaise
3. Get 1/4 cup grated parmesan
4. Prepare 1 tbs minced garlic
5. Get to taste Salt and pepper

Instructions

Steps to make Garlic Parmesan Roasted Cauliflower:

1. Preheat oven to 425°F. Line a baking sheet with parchment paper and spray lightly with nonstick spray.
2. In a small bowl mix together mayonnaise, parmesan, garlic, salt, and pepper until well combined.
3. Place cauliflower in a large bowl. Spoon the mayonnaise mixture over the cauliflower in several different places. Gently stir to coat the cauliflower.
4. Pour cauliflower out onto the prepared baking sheet. Spread out evenly in a single layer. Bake 30-35 minutes, or until fork tender and lightly browned. Enjoy!

As simple as that Guide to Prepare Garlic Parmesan Roasted Cauliflower

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