Recipe of Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

Allen Henderson   09/09/2020 13:20

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  • 🌎 Cuisine: American
  • 👩 1 - 1 servings
  • 😍 Review: 769
  • 😎 Rating: 4.9
  • 🍳 Category: Dinner
  • 🍰 Calories: 268 calories
  • Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles
    Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

    Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic mushroom, kale & broccoli w/purple sweet potato noodles. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

    Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles is something which I’ve loved my whole life.

    Steps to Prepare Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

    To begin with this recipe, we must first prepare a few components. You can have garlic mushroom, kale & broccoli w/purple sweet potato noodles using 11 ingredients and 3 steps. Here is how you can achieve that.


    Ingredients

    The ingredients needed to make Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles:

    1. Get 1 pkg Purple Sweet Potato Noodles
    2. Get 1 C chopped kale
    3. Prepare 2 C chopped broccoli
    4. Get 1 Carton Mushrooms sliced
    5. Make ready 1/2 onion chopped
    6. Make ready 1 tsp ginger power*
    7. Prepare 1 tsp garlic powder*
    8. Make ready 1 tsp onion powder
    9. Take to taste Salt and pepper
    10. Prepare 1 tbs Braggs Liquid Aminos, plus more to taste if needed
    11. Make ready 1 tbs Garlic Coconut Liquid Aminos, plus more to taste of needed

    Instructions

    Instructions to make Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles:

    1. Bring water to boil, add noodles and cook per package instructions. Drain cold water rinse, to stop cooking and set aside. I used these noodles.
    2. Chop the onions, broccoli & kale set side. Rinse and slice the mushrooms set aside. Heat the oil in a wok over medium high heat, once hot add the onions. Saute about 5 minutes. (Normally I would add fresh garlic and ginger at this point, but had none available). Add the kale, broccoli and mushrooms with dry seasonings and braggs (soy alternative) and continue saute for about 5 minutes or until the vegetables are to your liking. (Some like a bit more crunchy of a veggie)
    3. Lower the heat to medium. Add the drain noodles to the vegetable mixture and mix well. Then add the tablespoon of the coconut aminos garlic sauce. Toss constantly until well-heated and well mixed. At this point you can add more Bragg's (soy alternative) or garlic sauce per your liking. I've even had people go up to 2 tablespoons before. It's all to your liking.

    As simple as that Easiest Way to Make Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles

    So that’s going to wrap it up for this special food garlic mushroom, kale & broccoli w/purple sweet potato noodles recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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