How to Prepare Simple Side dishes: sweet potato ribbons with garlic spinach

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, simple side dishes: sweet potato ribbons with garlic spinach. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Put the sweet potato ribbons in a big bowl. This is such a tasty one as a side or on its own! This is a simple side dish recipe for sweet potatoes roasted with sweet onion and garlic and finished with a drizzle of balsamic vinegar.

Simple Way to Prepare Simple Side dishes: sweet potato ribbons with garlic spinach

To begin with this particular recipe, we must prepare a few components. You can cook simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you can achieve it.

Ingredients

The ingredients needed to make Simple Side dishes: sweet potato ribbons with garlic spinach:

1. Get Sweet potato
2. Take 12 oz sweet potato ribbons
3. Make ready 1/4 cup honey
4. Take 4-5 tbsp olive oil
5. Take Salt and pepper
6. Make ready 2-3 tsp Ground cinnamon
7. Get Spinach:
8. Get 1 bag (6 oz) baby spinach
9. Prepare 4-6 cloves garlic, coarsely chopped
10. Make ready Salt and pepper

Peel off some of the papery skin from the garlic and then smash the head of garlic with the heel of your hand to loosen the cloves; if you only need a few cloves, leave the head. Garlic, green onion, sesame oil, sesame seeds, shredded red pepper, soy sauce, spinach. Here are ten delicious, vibrant side dishes to adorn your Passover table. Spinach Farfel - The Forest Feast Blogger Erin Gleeson's mother-in-law taught her the recipe for this delicious.

Instructions

Instructions to make Simple Side dishes: sweet potato ribbons with garlic spinach:

1. Preheat oven to 425 F.
2. Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well.
3. Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it.
4. Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.)
5. While baking the ribbons, add oil to a large skillet over medium high heat.
6. Add garlic to the skillet once the oil is heated.
7. Cook for 2 minutes or until garlic starts to turn brown. Turn off heat.
8. Add spinach to the skillet and remove from heat. Keep stirring until wilted.
9. Season with salt and pepper (you can also add some lemon juice if there is some left).
10. Serve with your favourite entrees :D (they go well with fish, poultry, steak, etc)

Sweet potatoes are basically our dream side dish: They're hearty, flavorful and packed with vitamins, fiber and protein. Whether they're sliced into wedges or baked into a casserole, they're always on our menu. Hasselback Sweet Potatoes with Garlic Butter. Curried sweet potatoes and spinach make a dish that is hearty enough to be a meal. Use baby spinach, and i subbed shallots for the onion and roasted them with the sweet potato tossed in the balsamic This was easy, and really delicious.

As simple as that Recipe of Simple Side dishes: sweet potato ribbons with garlic spinach

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