Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, turkey pesto veggie stir fry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkey Pesto Veggie Stir Fry is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Turkey Pesto Veggie Stir Fry is something that I have loved my whole life. They are nice and they look wonderful.
Guide to Make Turkey Pesto Veggie Stir Fry
To begin with this recipe, we have to first prepare a few components. You can have turkey pesto veggie stir fry using 9 ingredients and 6 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Turkey Pesto Veggie Stir Fry:
Get 3 lbs- ground turkey,
Get 1 - yellow onion, chopped
Take 1 - red bell pepper, diced
Take 2 - zucchinis, sliced
Make ready 1 - head of broccoli
Take 16 oz- pesto
Take 1 cup- Parmesan, shredded
Prepare 1-2 tsp- olive oil
Get to taste Salt & pepper
Instructions
Instructions to make Turkey Pesto Veggie Stir Fry:
In a large sauté pan, heat olive oil over medium heat and add chopped onions. Cook for 3-5 minutes, stirring occasionally.
Add turkey. Continue stirring and separating chunks of turkey. (~5 min)
Before turkey is fully cooked, add sliced zucchini. Mix well to ensure zucchini is properly exposed to the heat. Sprinkle salt & pepper as desired.
In a separate skillet, begin heating broccoli and red peppers over medium heat. (~3-5 min)
When broccoli and peppers are nearly cooked, combine with the turkey & onions mixture.
Food should be ready when the zucchini is softened and broccoli has a soft crunch. Mix in the pesto and parmesan cheese! Serves 4-6.
As simple as that Guide to Make Turkey Pesto Veggie Stir Fry
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