Guide to Make Sweet Potato Casserole

Mina Delgado   28/08/2020 12:50

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  • 🌎 Cuisine: American
  • 👩 1 - 2 servings
  • 😍 Review: 230
  • 😎 Rating: 4.4
  • 🍳 Category: Lunch
  • 🍰 Calories: 187 calories
  • Sweet Potato Casserole
    Sweet Potato Casserole

    Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet potato casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

    Sweet Potato Casserole is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Sweet Potato Casserole is something that I have loved my entire life. They are nice and they look fantastic.

    Easiest Way to Prepare Sweet Potato Casserole

    To begin with this recipe, we must first prepare a few ingredients. You can have sweet potato casserole using 17 ingredients and 6 steps. Here is how you cook it.


    Ingredients

    The ingredients needed to make Sweet Potato Casserole:

    1. Get 4 large sweet potatoes or 5 medium
    2. Get 1/4 cup unsalted butter, softened to room temperature
    3. Make ready 1/2 cup milk
    4. Make ready 1/2-3/4 cup brown sugar
    5. Prepare 1 tsp. vanilla extract
    6. Get 1 tsp. ground cinnamon
    7. Prepare 1/4 tsp. ground nutmeg
    8. Take 2 large eggs, beaten
    9. Take Pinch salt
    10. Make ready Optional Topping :
    11. Make ready Mini Marshmallows
    12. Make ready or
    13. Prepare Crunchy Pecan Struesel :
    14. Take 1 cup chopped pecans
    15. Make ready 1/2 cup brown sugar
    16. Make ready 1/3 cup all purpose flour
    17. Get 1/3 cup unsalted butter, melted

    Instructions

    Instructions to make Sweet Potato Casserole:

    1. Start by roasting the sweet potatoes in a 400°F oven until they are tender. Set them aside until they are cooled enough for you to handle them. Or you could also cook them in the slow cooker. Just wash them, place them in the slow cooker and cook on low heat for 6-7 hours, until they can be easily pierced with a fork.
    2. Once the potatoes are cooled a bit, preheat the oven to 350°F. Line a 9x13" baking pan with foil (for easy cleanup) and grease it. Set it aside.
    3. Place the sweet potato flesh into a large bowl and mash well. Then add in the butter, milk, brown sugar, cinnamon, nutmeg, salt and beaten eggs. Mix until it's all combined. Pour the sweet potato mixture into the prepared baking pan.
    4. For the struesel (if using), just combine all the ingredients in a bowl and stir it all together until it's all moistened and combined.
    5. If using the struesel, top with it and bake for 30 minutes. If topping with marshmallows, then bake for the 30 minutes, then place the marshmallows over the top and switch the oven to broil, just until the marshmallows begin to brown. Keep a close eye on them once the broiler is on so as not to burn them.
    6. To prepare this in advance, prepare everything through step 3, then cover the baking pan with foil and place in the fridge until ready to bake. Take the pan out of the fridge about 20 minutes before you're ready to place it in the oven, to bring it back closer to room temperature, then bake as directed.

    As simple as that Steps to Make Sweet Potato Casserole

    So that’s going to wrap it up for this special food sweet potato casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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