Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, lentil chowder. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Lentil Chowder is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Lentil Chowder is something which I’ve loved my entire life. They are nice and they look fantastic.
Guide to Prepare Lentil Chowder
To get started with this recipe, we must first prepare a few ingredients. You can have lentil chowder using 6 ingredients and 5 steps. Here is how you can achieve that.
Ingredients
The ingredients needed to make Lentil Chowder:
- Make ready 2 cup red lentils
- Get 4 cup vegetable broth
- Make ready 1 bunch collard greens
- Take 1 salt and pepper to taste
- Prepare 3 each potatoes, small cubes
- Take 1 clove garlic, minced
Instructions
Steps to make Lentil Chowder:
- Bring lentils to boil in broth for 5 minutes.
- Turn heat down and simmer 15 minutes.
- Add potatoes and continue simmering for 12-15 min stirring occasionally until potatoes and lentils are just about finished.
- add minced garlic and chopped collard greens, and simmer for about 5-8 more minutes unitl greens are cooked.
- add salt and pepper to taste, serve and enjoy!
As simple as that Guide to Make Lentil Chowder
So that is going to wrap this up for this special food lentil chowder recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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