Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, garlic butter smashed sweet potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Add potatoes to a large pot of salted water. Place over medium/high heat and bring to a boil. These incredible mashed sweet potatoes are mixed with herbs, butter and sour cream.
Garlic Butter Smashed Sweet Potatoes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Garlic Butter Smashed Sweet Potatoes is something which I have loved my whole life.
Recipe of Garlic Butter Smashed Sweet Potatoes
To get started with this particular recipe, we have to prepare a few components. You can have garlic butter smashed sweet potatoes using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Garlic Butter Smashed Sweet Potatoes:
- Take 4 sweet potatoes
- Make ready 4 cloves crushed garlic
- Get 1 tbs chopped parsley
- Get to taste salt and blackpepper
- Make ready 3 tbs melted butter
- Get 2 tbs parmesan cheese
Then you mash up the sweet potatoes, blend. Combine potatoes with milk, butter, garlic, salt, and pepper. Mix with an electric mixer or potato masher to your desired consistency. ALWAYS melt & mix butter in potatoes first, as this will coat them, and prevent the release of starches that makes mashed.
Instructions
Steps to make Garlic Butter Smashed Sweet Potatoes:
- Preheated your oven to 350 F and cut each potato into quarters or 1 1/2 inch per pieces. And roasted about 25 to 30 minutes or until tender
- Lay them on the baking tray with parchment papper or cooking spray. And mashed with fork gently not too much or they will end up breaking and mashed, just flatten a lil bit
- Mix together butter, garlic parsley and brush or pour it to potato. and sprinkle it wih salt and pepper and parmesan cheese. And broil it until they are golden brown and crispy about 15 minutes.
These mouthwatering smashed potatoes are tossed in a garlic butter mixture and baked until golden and crispy. You'll start out by boiling potatoes in heavily salted water until tender. Remove from oven and turn oven broiler to medium. Using a fork, potato masher, or the flat bottom of a glass, smash potato slices. These Crispy Garlic Butter Parmesan Smashed Potatoes Are The Most Delicious Side Dish, Right Up There With Wedges And Mashed Potatoes.
As simple as that Easiest Way to Prepare Garlic Butter Smashed Sweet Potatoes
So that’s going to wrap this up with this exceptional food garlic butter smashed sweet potatoes recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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