Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, roasted sweet potato and butternut squash. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The butternut squash and the sweet potatoes bake quickly and by roasting them in the oven, the edges become crisp and slightly charred while the center remains soft. This roasted sweet potatoes and butternut squash dish is flavorful, easy to make, and so pretty to serve. Sweet and savory sweet potatoes and squash make this warm salad a perfect side dish.
Roasted Sweet Potato and Butternut Squash is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Roasted Sweet Potato and Butternut Squash is something that I have loved my entire life.
Recipe of Roasted Sweet Potato and Butternut Squash
To begin with this particular recipe, we must prepare a few components. You can have roasted sweet potato and butternut squash using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Roasted Sweet Potato and Butternut Squash:
- Make ready 10 ounces diced Butternut Squash
- Get 10 ounces diced sweet potatoes
- Make ready 1 teaspoon seasoned salt
- Take 1/2 teaspoon ground cinnamon
- Get 2 tablespoons rosemary infused oil see my recipe
Combine squash, sweet potatoes, olive oil, salt, and pepper together in a bowl; toss to coat. Stir roasted squash mixture into onion mixture; add stock and bring to a boil. With the weather changing, soups are in order and this roasted sweet potato and butternut squash smooth is totally the answer. Roasted Sweet Potato and Butternut Squash Salad.
Instructions
Steps to make Roasted Sweet Potato and Butternut Squash:
- Preheat oven 400 degrees Fahrenheit
- Put on a baking sheet the squash and Potatoes.
- Add salt and oil
- Add cinnamon.
- Bake in oven 25-30
- Serve, I hope you enjoy!
This unexpected combination of roasted winter veggies, nuts, dried fruit, and spice is the perfect addition to festive get-togethers. I never get sick of soup. I know it is spring and all, but soup remains on the menu at our house all year long. I had a butternut squash and sweet potato sitting on the counter I pureed the soup with my magic wand and was very pleased with my roasted squash soup. It is very creamy and smooth.
As simple as that Recipe of Roasted Sweet Potato and Butternut Squash
So that’s going to wrap it up with this exceptional food roasted sweet potato and butternut squash recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Print this page
