Recipe of Simple Salt Yakisoba

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple salt yakisoba. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Simple Salt Yakisoba is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Simple Salt Yakisoba is something which I have loved my whole life. They are fine and they look wonderful.

Guide to Make Simple Salt Yakisoba

To get started with this recipe, we must prepare a few components. You can have simple salt yakisoba using 16 ingredients and 3 steps. Here is how you can achieve that.

Ingredients

The ingredients needed to make Simple Salt Yakisoba:

1. Get 2 packs yakisoba noodles
2. Take 1/4~1/6 cabbage (shredded)
3. Make ready 1 pack bean sprouts (wash and drain water off)
4. Prepare 10 cm Japanese leek (shredded)
5. Make ready any vegetables you like (wash and drain water off)
6. Prepare 5~6 vienna sausage (cut into bite sized pieces)
7. Take 2 tsp sesame oil for stir fry noodles
8. Prepare 1/2~1 Tbsp sesame oil for stir frying vegetables
9. Take Sauce: (mix in advance)
10. Take 1/2~1 tsp * grated garlic
11. Prepare 1 tsp * lemon juice
12. Get 1~1/2 tsp * chicken broth (chicken stock powder)
13. Prepare 2~3 Tbsp * water
14. Get 1 tsp * salt
15. Prepare to taste * pepper
16. Prepare dried green seaweed (aonori) for topping

Instructions

Steps to make Simple Salt Yakisoba:

1. Heat the 2 tsp oil in a pan over medium heat, add noodles and stir fry until it becomes golden brown, about for 2~3 mins. Remove from a pan and set aside. (you can also heat noodles in a microwave oven for 1 and half~2 mins.)
2. Heat the oil in a pan over medium heat again, add vegetables and stir fry until wilted. Add noodles, sauce and stir fry quickly.
3. Season with salt and pepper. To finish it off, pour sesame oil from the edge of the pan to inside of it (optional). Sprinkle aonori on noodles.

As simple as that Easiest Way to Prepare Simple Salt Yakisoba

So that is going to wrap this up with this exceptional food simple salt yakisoba recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Print this page