Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted potatoes and brussels sprouts with lemon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Roasted Potatoes and Brussels Sprouts with Lemon is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Roasted Potatoes and Brussels Sprouts with Lemon is something that I’ve loved my whole life.
How to Prepare Roasted Potatoes and Brussels Sprouts with Lemon
To get started with this recipe, we have to first prepare a few components. You can have roasted potatoes and brussels sprouts with lemon using 9 ingredients and 4 steps. Here is how you can achieve it.
Ingredients
The ingredients needed to make Roasted Potatoes and Brussels Sprouts with Lemon:
- Make ready 3 cup Brussels Sprouts
- Make ready 2 small Potatoes
- Take 3 clove Garlic
- Get 1 1/4 cup olive oil
- Take 1 each Lemon
- Prepare 1 tsp Salt
- Make ready 1 tsp pepper
- Make ready 3 each Thai Hot Pepper
- Prepare 2 tbsp Oregano
Instructions
Steps to make Roasted Potatoes and Brussels Sprouts with Lemon:
- Dice Thai peppers and garlic, soak in olive oil with salt, pepper, oregano
- toss in Brussels Sprouts and mix very well, add half a lemon juice, toss again.
- Add to pan and roast. add pieces of lemon for roasting. I like to roast until they are a color I like.
- When they are to desired carmelization, move to serving dish and enjoy.
As simple as that Recipe of Roasted Potatoes and Brussels Sprouts with Lemon
So that is going to wrap it up with this special food roasted potatoes and brussels sprouts with lemon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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