Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, japanese chicken wings. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese Chicken Wings is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Japanese Chicken Wings is something that I’ve loved my entire life. They’re nice and they look wonderful.
Recipe of Japanese Chicken Wings
To get started with this particular recipe, we must first prepare a few components. You can cook japanese chicken wings using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients
The ingredients needed to make Japanese Chicken Wings:
- Take 1 lb chicken wings
- Take 1 cup all-purpose flour
- Prepare 1 egg
- Make ready 1 cup butter
- Take Sauce
- Get 3 tbsp soya sauce
- Get 3 tbsp water
- Take dash salt
- Make ready 1/2 cup white vinegar
- Make ready 3/4 cup sugar
Instructions
Steps to make Japanese Chicken Wings:
- Dip chicken in egg, then flour. Fry in butter till golden brown (about 10 minutes).
- Mix sauce in roaster, then add the chicken.
- Cover and Bake at 375°F for 1 hour. Uncover the last 10 minutes.
As simple as that Guide to Prepare Japanese Chicken Wings
So that’s going to wrap this up for this special food japanese chicken wings recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Print this page
